Original Party Mix

Original Party Mix

Mix up a classic snack for games, parties, or any day. Combine 6 cups Crispix cereal, 1 cup nuts, and 1 cup pretzels. Coat with a blend of butter, garlic salt, onion salt, lemon juice, and Worcestershire sauce. Bake for 45 minutes at 120°C, stirring every 15 minutes, or microwave on HIGH for 4 minutes. Try a twist with Parmesan cheese or swap seasonings for new flavors. Each 2/3 cup serving brings 160 calories and 3.6 g protein. Always check for allergens and use Kellogg's for the best result.

  • Use Kellogg's Crispix cereal for a homemade party mix base.
  • Clear steps are given for both oven and microwave preparation.
  • Variation options include Parmesan cheese and alternative seasonings.
  • Nutritional details per 2/3 cup serving: 160 calories, 3.6g protein.
  • Emphasis on allergy practices and using Kellogg's products for best results.

A classic snack, great for the game, parties and everyday munching!

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Ingredients

  • 1.5 L or 6 cupsCrispix* Cereal
  • 250 ml or 1 cupmixed nuts or peanuts
  • 250 ml or 1 cuppretzels
  • 30 ml or 2 tbspbutter or margarine, melted
  • 1 ml or 1/4 tspgarlic salt
  • 1 ml or 1/4 tsponion salt
  • 10 ml or 2 tsplemon juice
  • 15 ml or 1 tbspWorcestershire sauce

Directions

  1. Combine cereal, nuts and pretzels in 3 1/2 L (13 x 9") baking pan or roasting pan. Set aside
  2. Stir together remaining ingredients. Drizzle over cereal mixture, gently tossing until evenly coated.
  3. Bake at 120°C (250°F) 45 minutes, stirring every 15 minutes. Cool. Store in airtight container. Microwave Method: 1. In large microwaveable bowl, combine cereal, nuts and pretzels. Follow step 2 above. Microwave at HIGH 4 minutes, stirring after 2 minutes. Cool. Store in a airtight container.(Tested in 700-watt microwave oven; increase cooking time for lower wattage ovens) Variation: - After the first 15 minutes of baking, add 50 ml (1/4 cup) grated Parmesan cheese. Stir to coat. Bake 30 minutes longer, stirring as directed above. - If desired, use garlic and onion powders (1/2 ml/ 1/8 tsp of each) and unsalted nuts and pretzels. One 350 g pkg makes 2 batches YIELD: 2 L (8 cups) PER SERVING: (150 ml/ 2/3 cup) 160 Calories (670 kJ) 3 6/10 g Protein 20 g Carbohydrate 8 5/10 g Fat 1 1/2 g Dietary Fibre

In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg's* products. Results with other products may vary.