Frosted Snowmen Treats
Ingredients
- 50 mL (1/4 cup)maragarine or butter
- 1 pkg250 g (about 40) regular or 5 cups (1.25 ml) miniature marshmallows
- 1.5 L (6 cups)
Rice Krispies® cereal
- -Canned icing or decorating gel
- -Candy coated chocolate pieces
Directions
Regular Method:
- In large saucepan melt margarine over low heat. Add marshmallows and stir until completely melted. Remove from heat.
- Add cereal. Stir until well coated.
- Using a lightly buttered spatula or wax paper, press into 39 x 25 x 2.5 cm (15 x 10 x 1-inch) pan coated with cooking spray. Cool.
- Using 10 cm (4-inch) cookie cutter coated with cooking spray cut into snowmen shapes. (If desired, use different sized circles and connect with some of the icing.)
- Decorate with icing and candies. Best if served the same day.
Microwave Method:
- In microwave-safe bowl, heat margarine and marshmallows on HIGH for 3 minutes, stirring after 2 minutes. Stir until smooth.
- Follow steps 2 to 5 above.
Microwave cooking times may vary.
Tips: Store no more than 2 days at room temperature in airtight container.
Per Snowman: Calories: 140 Protein: 1g Carbohydrate: 27g Fat: 3g Dietary Fibre: 0g
In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg’s® products. Results with other products may vary.
