Tandoori Masala Spicy Snack Mix
Bring a burst of Simple goodness to snack time with Tandoori Masala Spicy Snack Mix. This wholesome and delicious family favourite mixes crispy Chex cereal, roasted nuts, and tangy tandoori spices for a flavour adventure in every bite. Packed with nutrition, it fuels busy mornings, nourishes families, and is perfect for after-school munching or movie nights. Better days start here, one crunchy bite at a time!
- Tandoori Masala Spicy Snack Mix brings a burst of Simple goodness to every snack.
- Crispy Chex cereal, roasted nuts and tangy tandoori spices make this a wholesome and delicious family favourite.
- Packed with nutrition, it fuels busy mornings and nourishes happy Canadian families.
- Perfect for after-school snacking or sharing during cozy movie nights.
- Better days start here, one crunchy bite at a time!
TOTAL TIME (MIN)
15
SERVINGS
Yield 16
Ingredients
- 4 cups
- 3 cups
- 3 tbsp
Ghee/Butter/oil
- 1 tsp
Panch phoron or cumin seeds
- 3 sprigs
Fresh curry leaves
- 2-3 tbsp
Tandoori masala
- 1 ½ cups
Chana Dhal
- 1 cup
foxnuts (Makhana)
- ¾ cup
crispy fried onions
- 1 ½
Pretzels (optional)
- 1 cup
Cashews, plain or honey roasted
- ½ cup
slivered almonds
- 1 cup
peanuts
- ¾ cup
Toasted coconut flakes (optional)
Directions
1. Combine the Kellogg’sⓇ CrispixⓇ cereal and Kellogg’s Corn FlakesⓇ cereal in a large mixing bowl. Set aside.
2. Add the ghee/butter/oil to a large pan over medium-high heat. Once hot add the panch phoron/cumin seeds. Temper for 45-60 seconds until the spices begin to pop, add the curry leaves and fry for 5-10 seconds until they darken slightly and crisp. Immediately remove from heat to avoid burning.
3. Quickly pour the ghee and tempered spices over the cereal mixture in the bowl and toss to coat. Pour into a large freezer bag and add the tandoori masala. Seal the bag and shake to coat the cereal in the masala.
4. Add the cashews, almonds, peanuts, pretzels, chana dhal, foxnuts, toasted coconut flakes, and crispy fried onions. Seal the bag and shake gently to combine before serving.
Nutrition Facts
Makes 16 Servings | Amount Per Serving |
Calories | 272 kcal |
Fat | 17 g |
Carbs | 26 g |
Protein | 7.2 g |
In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg's® cereal products. Results with other products may vary.
