Pumpkin Face Treats

Pumpkin Face Treats

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TOTAL TIME (MIN)

30

SERVINGS

Yield 12

Ingredients

  • 1/4 cup

    margarine or butter

  • 250 g (1 pkg) (about 40)

    regular marshmallows or 5 cups miniature

  • ½ tsp

    vanilla (optional)

  • -

    Orange food colouring

  • 6 cups

    Rice Krispies® cereal

  • -

    Black Licorice pieces

  • -

    Black and green icing

Directions

  1. In a large microwave safe bowl, heat margarine or butter and marshmallows on HIGH for 2 minutes, stirring halfway until melted and smooth. Add the vanilla extract and orange food colouring and stir to combine. Add extra food colouring as needed to reach the desired colour.
  2. Add the Rice KrispiesⓇ cereal and stir until well coated. Using wet hands form the mixture into pumpkin shapes and set aside.
  3. Use black icing to add the eyes and mouth to each pumpkin. Secure the black licorice to top as the stem using icing, and pipe leaves at the base of each stem using a flat piping tip.

    Best if served the same day.

Nutrition Facts

Makes 12 Servings

Amount Per Serving

Calories

191 kcal

Fat

5 g

Carbs

37 g

Protein

1.8 g

 

In keeping with good allergy practices, we remind you to be aware of allergens and to check labels on any packaged goods used. This recipe has been tested using Kellogg's® cereal products. Results with other products may vary.